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Taunton

Set Menu

From 12 noon until 7pm Monday to Friday

TWO COURSES 11.95 | THREE COURSES 14.95

Customise menu

Filter the menu by your dietary needs

Starters

Roasted Butternut Squash, Lentil and Coconut Soup V Ve

Pork and Sesame Dumplings

with Bill's spicy chutney

Vegan Duck Salad V Ve

Vegan duck with chilli, coriander, spring onion, cucumber, carrots, cabbage and baby gem tossed in a miso dressing with sesame seeds and lime

Mains

Butternut Squash, Turmeric and Coconut Stew V Ve

with chargrilled red peppers and onions, mixed grains, kale and seeds

Minute Steak

Chargrilled, served with fries, pea shoots and roasted garlic butter

+ Supplement 2.00

Cod Goujons and Fries

with mushy peas and tartare sauce

Grilled Chicken Breast

with garlic butter and a roasted butternut squash, niçoise olive, tomato and spring onion salad

Aubergine, lentil and chickpea dhal V Ve N

Cherry tomatoes, coriander, toasted almonds and grilled flat bread

Puddings

Warm Triple Chocolate Brownie V

with warm chocolate sauce, vanilla ice cream and a chocolate flake

Ice Cream and sorbet V

three scoops

Warm mini cinnamon doughnuts V

with fresh strawberries, warm chocolate and salted caramel dipping sauces

Coconut Ice Cream V Ve

with mango sauce and coconut flakes

A discretionary service charge of 10% will be added to your bill.

Please always inform your server of any allergies before placing your order, as not all ingredients can be listed. Detailed allergen information is available upon request. Our fish dishes may contain small bones, please take care. We cannot guarantee the total absence of allergens in our dishes.

  • V Lacto-ovo veggie
  • Ve Vegan
  • N Contains nuts

FEELING HUNGRY YET?

Walk-ins are more than welcome but why not relax and make sure you'll have a table ready for you when you arrive by booking now.

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