For one week only we are pulling out all the stops, kicking off with our special edition Platinum Jubilee menu. You can enjoy the nation’s favourite fish and chip burger, packed with crispy cod goujons, lemon mayo, crushed peas, pickled red onions and rosemary fries, served up on a silver platter with our special edition newspaper. And if you still have space (go on, you’re celebrating), behold our platinum Eton mess. Made with blueberries, strawberries, white chocolate, crushed meringue and the jewel in this recipe’s crown; whipped white chocolate cream! You can also raise a glass to Her Majesty with The Crown Jewel & The Royal Flush cocktails.
This moment will go down in British history (and not only because of our Platinum Eton Mess), so come down and celebrate it at your local Bill’s from Monday 30th May until Sunday 5th June.Make a booking