Dinner is our favourite time of day, it’s the time to get together and enjoy the company of friends and family. Some days we like veg to be the centre of our meal but others call for a real treat!
Did you know we now serve Dinner Specials? Each evening we’re serving a new and tasty dish for you to try, from light healthy options to decadent comfort food.
On Mondays, pop in and try our Black Bean Chilli, a favourite with vegans and meat eaters!
Join us on Tuesdays and try our Duck Pie with carrot & pearl barley, topped with buttery mash and served with pickled red cabbage & Bill's Beer gravyBOOK A TABLE
Pan Fried Salmon Fillet with long stem broccoli, herb rosti & smoky tomato mayonnaise is on the menu every Wednesday.
And on Thursdays, we’ll be digging in a Chicken Milanese, served with watermelon, feta, cherry tomato, red onion, mint & olive salad & smoky tomato mayonnaise
Every Friday we’ll be serving the Steak and Rarebit Pie, which is a cheddar topped pie with Bill's Beer braised steak, root veg mash & farm greens.
We’ve got your weekend sorted too! Join us on Saturdays and taste our popular Slow Cooked Lamb Shank with truffle mashed potatoes, king oyster mushrooms, Tuscan kale and red wine sauce.
Or let us take care of Sunday dinner with a classic a 10oz Rib Steak, chargrilled & served with wild mushroom & truffle sauce & rosemary salted fries.